Tag Archives: Japanese

12 hour Tokyo

Tokyo, where the future comes from. If it is cartoonish or technological, obscure modern fashion or traditional culture, you can find it in Tokyo. But what if your time to explore Tokyo is limited? what can you see/do that will result in the full Tokyo experience?

1. Tokyo tower

The red Eiffel-tower-looking structure in the heart of the city is a must, day or night. During the daylight hours you can take an elevator to the primary viewing platform which can see out over all of Tokyo (and on a good day, see Mt. Fuji). for an extra 700 yen (adult price) you can go up to the highest viewing platform.

Im not sure if you can take the elevator down, (im sure you can if you have a disability,) but I decided to put my young legs to work. Did you know that there are 600 stairs to come down from the main viewing platform. You need to go through the two layers of the 3 story platform, which house cafes and souvenir shops, and down a zigzagging red tunnel of stairs.

In the daytime, the tower is noticed soaring 333 meters (1,092 ft) above the surrounding buildings, and when coming from the JR train station or Dimon subway station, it can be seen accenting an old temple and gate that welcome you to the tower park area.  At night, the tower is lit up like a constant firework, seen throughout most of the city.

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2. The Hie Shrine

This underrated shrine doesn’t make it to a lot of guide books, and even many of my Japanese teachers hadn’t heard of it. about a thirty minute walk from Tokyo tower, the Hie shrine sits atop a hill in the middle of the city. The main gate and temple, which are ornately decorated and worth a visit themselves, block from view a photographers dream. The shrine, which cosists of many consecutive shrines that turn a stairway into a tunnel, was surprisingly not crowded. It is hard to that that “perfect picture” though, as many people do stick their head in on the opposite side of the tunnel to get a photo themselves. communication here is pretty universal, with waving to the other person then stepping out of the line of sight, and taking turns.

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3. Tokyo Sky Tree

So you were impressed with Tokyo tower, but feel that you werent high enough? well then, there is the Tokyo Sky tree, which is 634 meters (2080 ft) tall and towers over even the tallest office buildings in Tokyo. To go to the viewing platform is 2,000 yen (~20 usd).

4 . Asakusa Temple/Senso-ji

Fairly close to the sky tree is the Asakusa temple, or Senso-ji, which is the temple for the Buddhist goddess of mercy.

5. Capsule Hotel

You’re in Tokyo for 12 hours. Maybe you are spending the night, maybe you want some place to crash between flights. Try out the futuristic Capsule hotels. Sorry ladies, there are very few that cater to women, since the idea started as a cheap accommodation for businessmen traveling into Tokyo. With it being the 21st centery and all, but the number that have sections for women are growing.

6. The owl restaurant

This I haven’t been to personally, but was made aware of by a friend who had traveled in to Tokyo for a weekend of fun and exploration. The owl restaurant requires that you sign up ahead of time for a one hour time ut where you get to hang out with an owl. It opens at 10 and spots fill up fast.

Episode MMXV: Return of the Gypsy

With a month left before I journey back to the land down under, my busy schedule hasn’t allowed for much video editing. So here it is: TravelGypsea’s Japan, Episode 2. Im doing this one a bit different with an article to narrate, and instead of photos, a video to accompany.

At the end of last year my Japanese class that I have been taking arranged a small Christmas party and had a Christmas lunch of Mexican food for me on Christmas morning. At the Christmas party, many more students who attend the Thursday night class came. The girls from Singapore serenaded us with carols, and some of the ladies dawned their Hawaiian dresses for a hula which then taught to us. (Yes, I did ware a big poofy-skirt and lei. It was wonderful.)

About a week later, I had the opportunity to go to Nagano for a couple days to ski and see the snow monkeys. (I wrote a previous blog on the adventure.)

Last week my Japanese sensei’s surprised me again with arranging for a tea ceremony master/teacher to come in and perform a tea ceremony for us. Not only did I learn how the ceremony is conducted, but she taught me how to do it!

My adventures have continued with a wonderful photographic tour with a good friend and her little brother who both speak English. We went to two temples around the Takasaki area, and a wonderful lake. The recent snow that had detoured people from the outdoor sights created some breathtaking views and a magical photographers playground.

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Nagano Adventures

After a rush of work, I wanted to make the most out of my winter vacation. Thanks to some new friends, I was given the opportunity to make it over to Nagano for a mini-vacation.

The spectacular drive from Gunma to Nagano was wonderfully scenic. The winding mountian road was flanked by misty, fog-covered mountians.

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Once in Nagao, we stopped by Zenko-ji Temple, which houses one of the first wooden Buddha statues in Japan. Along the walkway to the temple, the pedestrian street is lined with souvenir stalls and small restaurants. Past these and through the Ah-um, the massive statues that protect the temple, is a large brass vessel, protected by a lion statue. This is used for ceremonial incense and for the price of 100 yen (~$1 USD), you can get a bundle of incense to put into the vessel, and use the smoke to heal any ailments you may have. Inside the temple, there are prayer areas, a statue of Buddha’s student of medicine (which you can rub for the healing of aches and pains), and what I call the “Labyrinth of darkness”. For 500 yen you can wonder the basement labyrinth of the temple. I put my shoes into the plastic bag they gave me, and made my way to the stairs. Instructed by the pamphlet that said to keep my belongings in my left hand and my right hand on the wall, I ventured into the darkness with my two new comrades and delved into the pitch black. I used to work at a planetarium, so darkness doesn’t scare me, but even at the darkest in the planetarium there were small lights that you could use for guidance. The darkness came in ‘levels’ that could guide you to where you were or needed to be. Not here. In the basement was nothing to guide me but the cold wood that trailed under my fingers as I wondered through the blackness. I noticed after bumping into my friend ahead of me a few times, even my sense of sound was off from the echoing of the wrinkling of plastic bags, the voices of people behind me and the indiscernible footsteps. But alas, I rounded the last corner to the the faint trickle of light coming down the stairs of the exit.

When leaving the temples we stopped briefly for some Soba noodles, which I flavored with the pepper spices that are the signature cuisine of Nagano.

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After the temple we made our way north to Nakano, which is famous for its Snow Monkey Park. The clan of 160 Japanese snow Macaques are unique for primates, as they are the only ones (other than Humans) that live at this latitude, bath in hot springs, and make snowballs to throw for fun. The Macaques have had 14 ‘bosses’, or alpha males since this clan started being observed and recoded for the park. The pictures of them can be found in the small gift shop/museum/place-to-warm-up near the onsen pools. The snow monkey park has an entrance fee of 500 yen, and it is recommended to go in winter, when the monkeys visit the pool to escape the cool air. We went in the late afternoon/early evening just before feeding time, and one of the park attendants was helping tourists take pictures with a macaque, using a call to get them to look at the camera. The first thing he said as I handed him my point-and-soot was “don’t look at him in the eye”. As an anthropologist, it think ‘duh’, but then I realize that many people probably haven’t read up on Diane Fossey and Jane Goodall, so here it is: Looking at a primate in the eye can be taken as a sign of aggression. If you challenge the wrong member of the group, it could get very dangerous very fast. With that safety tip out of the way, I highly recommend visiting this park, where it monkeys and humans walk amongst one another so easily and without fear.

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At the end of the day, we checked into our share house (Guest House in Sazuka, http://www.ghkura.com) which is very reasonably priced, very clean, and was wonderful to experience a traditional Japanese house. They offer free Wifi, a Cafe, Bike rental, parking, and a big garden for barbequing and tent camping. Dorm beds start at 3,000 yen and is well located for both the Zenkoji Temple and the Monkey Park. When we arrived, we were greeting by a very nice English speaking staff, and they had complementary tea waiting for us. They able to give us some good recommendation for dinner, and I had my first experience with a sushi restaurant that the sushi is served via a conveyor belt that runs by the table, and a train that comes direct from the kitchen.

The next morning, we had a traditional breakfast at the guesthouse (300 yen) and then went to hit the slopes. In Sugadaria Kogen, the ski area of Nippon Davos (which is 3 smaller ski areas, Pine Break, Davos-Taro, and Davos) are located on the slopes of Mt. Neko-Dake (2,207m, or ~7,241 feet). A lift ticket (4,800 yen/full day) is good for all three areas, and offers an array of difficulty marked similarly to the states for easy, intermediate and difficult (green, red instead of blue, and black runs). Once we had our ski/snowboard rentals (3,800 yen/day) and all our gear to keep us warm (3,000 yen/day) we made our way to the lifts for some amazing powder, short lift lines and small crowds. To a ski junky, it was heaven.

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The Monkeyless Monkey Expedition

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As you can imagine, both as a photographer and an anthropologist, the idea of my first sighting of wild primates had me excited all last week. The previous week there had been a family of just under a dozen spotted in a tree of a lakeside parking lot. My co-worker who had seen the fuzzy gang offered to take me to the distant lake this last weekend, in hopes that the band would be visiting again. Sadly, as we pulled in there was no sign of the monkeys, nor did they show for the rest of the day. What we did see was an amazing change of color from the trees that surrounded the lake, the bright red, yellow and green of the trees, and the blue of the water and sky. Usui lake, which is located a short drive from Tomioka, is surrounded in postcard scenery and and historic culture. The old railroad that ran beside the lake has long since been deserted, and was converted into a walking trail. The long, dark, hand built tunnels echo with the shuffling feet, with the ash stained roof overhead as a reminder of its original use. Along the path is the large railroad bridge, and the final stop of the trail is the old station.

When leaving the trail, you pass a visitors center/shop on the main highway. the shop houses a small food court that offers a rice dish that is comprised of many of japans cuisine staples. From shiitake mushrooms, to Japanese pickles, to the hard boiled quails egg, the sensation can only be described as a rush of flavors. (You even get to keep the ceramic pottery rice-cooking bowl, stamped with the station name in Kanji, when you are finished.)

After lunch, we ventured to some of the shrines, where my co-worker (and acting guide) taught me some of the customs of shrine etiquette, explained the telepathic relationship of the A-Um (‘ah-oom’, the two statues that protect the shrine. The open mouthed ‘A’ statue and the closed mouthed ‘Um’ ‘don’t need to speak to communicate. They understand each other.’) By the entrance to the shrine, are three large cedars that are designated a ‘power center’. wrapped around the trees was a cord with strips of paper attached. Those pieces of paper are fortunes, and when you are done reading your fortune, you tie it onto the cord.

Each temple has different gods that it is dedicated to, and since we were there, I was taught how to pray to the gods of health and well-being. At the entrance to the shrine, there is a wash basin, where you wash your hands and rinse out your mouth before approaching the shrine. standing in front of the shrine, you bow twice, clap your hands twice, silently say your prayer, then bow a last time.

At the last shrine we visited, there was a small girl dressed in a Kimono getting her photo taken in front of the shrine. My co-worker explained that there is a celebration that is held here for girls who are 3 and 7, and boys who are 5, to get dressed up and visit as many shrines as they can and take a photo.

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10 Food Wonders from the Japanese World

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We have all heard that dream from the avid travel bug-bitten nomad; “I want to eat my way through [insert far away country here]”. Most of the time these places include the pastas of Itally, or flatbreads of France, or in my case, the unusual dishes of Japan.

I hope this sparks some interest in the culinary marvels of Japan, and inspires you to try a few new dishes.

Here are 10 uniquely Japanese foods I tried;

  1. Sushi

Sushi isn’t only available in “raw fish”. Sushi, which says more about the style the food is presented in, is the wrapping of the contents in seaweed. It is the ever popular seaweed wrapped rice that the culture is famous for. Available with a wide array of fillings from eel to octopus, the contents of these bite-sized delights are diverse. But don’t get this mixed up with Sashimi. THIS is raw fish. With fish markets available in nearly every town, the custom of eating raw fish is still a large part of the culture. I have even found places where you can get a bowl of the delicacy, douse with some soy sauce, and enjoy.

2. Dango

This rice based desert is a rice-paste balls, dressed in a syrup like topping, and served on a stick.

  1. Miso Soup

The broth-y soup is rich from the flavors of the Japanese mushroom and Dankom, (a potato like vegetable, whose sliced form resembles swiss cheese in look.) often served as a form of “noodle soup”, it reminds me of a chicken noodle soup, if chicken noodle soup was made with strange (yet delicious) veggies.

  1. Yakisoba

Yakisoba has become a staple of my diet. The fried noodle dish was introduced to me at a festival, but is available at most grocery stores. (Out of al the places I have been, Japan has had the best street food so far.) The pasta, turned brown with the strong, aromatic, sauce, is mixed with cabbage and carrot and seasoned with a garnish of pickled ginger.

  1. Takayaki

Think ‘Octopus fritter’, (a ball of dough mixed with cooked octopus, and baked til perfection.) This, like the Yakisoba were introduced to me through festival street food. The one-and-a- half inch diameter balls are served with a glaze that could be compared to that of a barbeque sauce with a teriyaki ‘essence’.

  1. Kaki

Kaki, which resembles a peach on a tree, but when picked looks closer to a not-yet-ripe-tomato, is a small fruit that tastes a bit like a melon mixed with a peach.

  1. Taiyaki

Named after the fish shape that it is cooked in, Taiyaki is a waffle like breading filled with Hashi, a sweet bean that is commonly eaten for desert, and eaten for desert. This same fish shape is also used for icecream sandwiches.

  1. Yatsuhashi

Kyoto is known for its Yatsuhashi and it is common in gift stores and packaged to pick up for you souvenir needs. The type that I tried was in small, doughy triangles, unflavored, and flavored with green tea. Inside, they contained a dollop of Hashi, for the sweet, soft texture.

9. Nato

This smelly bean dish, which is easy to come by and acquired in taste, may not make the list of all time favorite foods, but I would classify it as “interesting”. The beans were sticky and smelled ripe, but with the addition of soy sauce, mustard and spring onion, it was a truly unique texture, with an almost ‘cheese’ flavor.

10.Umeboshi

A fomented, sweetened plumb ‘candy’ that comes in two types; a firm small plum that is salted and has a texture of a pickled olive, and a soft, (almost mushy) sickly strong, plumb. I tried both, and in all my adventures with cuisine (and I am NOT a picky eater) I still had troubles swallowing that 2nd one.

Authors edit – Orriginally #9 was Meat on a stick (posted below) but was changed after the very recent addition of Nato, which was further from anything I had back in western culture. Meat on a stick, at 2nd glance, is a little more widespread, and I felt it would be worth substituting for a more significantly cultural dish.

  1. Meat on a stick

I am not sure why, but there is a large amount of fried chicken on a shish-kabob spear at every festival I go to. Here in Tomioka, their signature cuisine is a fried slab if fish, battered and shish-kabobed, usually with some form of entrails.

Culture shocked and lots of squiggly lines; Reasons I need to learn a new language.

I was checking onto my flight, mentally reducing the weight of my bag, and hoping it was under the weight limit. Since I had shoved the last few items in that morning, I figured it HAD to be over weight. I gave the ticket lady my passport and start through the pocket of my bag for the itinerary printout when I hear a mildly shocked “you’re kidding”. I stop the hunt for the paper and a million scenarios run through my mind. Is my bag that over weight? What if its my passport? Please don’t let there be something wrong with my passport. Maybe their computer is having trouble reading it. In the 1.5 seconds it takes for all of this to stream through my thoughts, she follows it up with ‘you have my name’. Tilting my head in genuine curiosity, all those scenarios disappear in a cartoon cloud of dust. We proceed to chitchat about how strange that I happened to end up in her line, when she looks back at my passport, then to me and starts to laugh. Tilting my head in question again, she clarifies ‘and we have the same birthday. Not the same year, but the same day and month’.

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Once on the plane to Japan, knowing very little of the native language and with big plans to travel and sight see, I start to question how prepared I was. It turns out though, I wasn’t the only one on the plane with the “let’s wing it” view of language. With a sparse plane, I had a row to myself. Forehead pressed to the plane window, sprawled across two seats, looking down on the turquoise water of what I told myself was an uncharted island, I had my playlist for traveling drifting me into a whole story of castaways on that island. My fantasy was interrupted by a quick tap on my shoulder. Venesa, an Aussie taking a few weeks of her school break to go visit Japan, was in the row directly behind me, and thought that I looked to be a bit adventurous, and wanted to see what I had plan for my excursions. An hour later she had taken photos of my tablet and notebooks on her iPhone, and we were discussing the Mayan ruins she visited. We bonded a bit over the fact that neither of us knew that much Japanese. I downloaded a number of programs, and have picked up the very basics to get around town. (Your standard Hi/Bye, Please/Thank you/Excuse me,) and thanks to Naomi, learned to count to ten. (I owe you one Naomi, since that will come in very handy when finding train platforms.)

Pub Snack
I had my first “crash course” today, going into the massive 7and i, (a 7eleven that rivals super Wal-Marts and is more like a 3+ story mall,) in search of food for the week and a notebook for my upcoming teacher training. It was somewhere in the rice isle that I started to panic. What was I doing!? I have no idea if that is a cooking sauce or a whole meal in the packet with the cartoon yellow rabbit smiling at me. And how do I find something that I know how to cook? I start to laugh (since really when I’m starting to have anxiety, what can you do about the situation but laugh it off,) and decide to put on my big-girl-adventurer pants and do what I can to find food, and pull it together and be willing to try something new. I decide on the minute noodles with the shrimp on the picture, and go in search of the other items on my list, agreeing to settle for the cultural equivalent. With the help of free WiFi and Google translate, I decided to stuff my pride and ask for help. The lady stocking shelves was very nice as I gesture to my phone with the translation of one of the items on my list, and am whisked off into the middle of the store. Once all my items had been gathered, I aim for the checkout. Turns out there are a lot of questions at a checkout counter that we take for granted when they are in our language. There was a question about getting a bag, and a surcharge for using a credit card. I can only hope that what I was understanding and agreeing to was what I thought it was.

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My second challenge was the notebook. This I was a little better prepared for, but had to wonder around the store none the less. Saying the equivalent of “excuse me, notebook, where?” while miming writing on my hand I was directed from one store to another, with one girl knowing enough English to help me out. Before long I was in the stationary store.
My adventures of the day were successes and I learned about a dozen more words. I have high hopes for this adventure.

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Update: I would like to recommend Byki Express for a free language learning program. If you need to learn it fast and be able to get the basics to get around, its the best program I’ve found.